Main Dishescopykat4.7
Burger King BK Royal Crispy Chicken Sandwich
Recreate the famous Burger King Royal Crispy Chicken Sandwich at home with perfectly seasoned chicken, signature sauce, and fresh toppings.
👥 4 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- whisk
- skillet
- bowl
📝 Preparation Steps
1
Chicken Sandwich
2
In a shallow dish, combine the all-purpose flour, paprika, garlic powder, onion powder, salt, and black pepper. Mix well.
all-purpose flour1 cuppaprika1 tablespoonteaspoon paprika1/2garlic powder1 teaspoonteaspoon garlic powder1/2onion powder1 teaspoonteaspoon onion powder1/2salt1 teaspoonsalt and pepper to taste
3
In another shallow dish, whisk together the buttermilk and eggs.
buttermilk1 cupeggs2
4
Dip each chicken breast into the buttermilk mixture, then dredge in the flour mixture, coating it evenly. Shake off any excess flour.
buttermilk1 cup
5
Heat the vegetable oil in a large skillet over medium-high heat until it reaches 350 degrees Fahrenheit, checking with a cooking thermometer. Once the oil is at the correct temperature, carefully add the chicken cutlets and fry them for 4 to ⏱️ 5 minutes on each side, or until they are golden brown and cooked through.
vegetable oil (for frying)
6
After frying, remove the chicken from the skillet and let it drain on a wire rack or paper towels.
7
Spread BK Royal Sauce or mayonnaise on the bottom half of each toasted bun.
8
Place the fried chicken on the buns, then top with tomato slices, and lettuce as desired.
tomato slices4
9
Place the top halves of the buns on the sandwiches and serve immediately.
10
BK Royal Sauce
11
In a bowl, combine the mayonnaise, ketchup, and Dijon mustard. Mix until well blended.
ketchup1 tablespoonDijon mustard1 teaspoon
12
Stir in the relish or chopped pickles and Worcestershire sauce.
13
Add the garlic powder, onion powder, paprika, and cayenne pepper if using. Mix thoroughly to ensure all the spices are well distributed.
garlic powder1 teaspoonteaspoon garlic powder1/2onion powder1 teaspoonteaspoon onion powder1/2paprika1 tablespoonteaspoon paprika1/2
14
Taste and season with salt and pepper as needed.
salt1 teaspoonsalt and pepper to taste
15
Cover and refrigerate for at least ⏱️ 30 minutes to allow the flavors to blend together.
Nutrition Facts
calories
527 kcal
fat Content
19 g
serving Size
1 serving
fiber Content
4 g
sugar Content
6 g
sodium Content
855 mg
protein Content
46 g
trans Fat Content
0.1 g
cholesterol Content
159 mg
carbohydrate Content
40 g
saturated Fat Content
4 g
unsaturated Fat Content
13 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...