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Burger In A Bowl
Craving a cheeseburger, but want to stick to your healthy eating regimen? Then, you've got to try this burger in a bowl recipe! Perfect for a light lunch or dinner, as well as meal-prepping ahead of a busy week. It's low carb, paleo and keto friendly!
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 10 min🔥 Cook: 5 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
- bowl
- whisk
📝 Preparation Steps
1
Add oil to a large skillet over high heat and add in the beef. Cook until browned and no longer pink, ⏱️ 3-4 minutes. Garlic powder, onion powder and Worcestershire sauce. Season with salt and pepper to taste.
ground beef1 lbgarlic powder1 tsptsp garlic powder1/2onion powder1 tsptsp onion powder1/2Worcestershire sauce1 tbspsalt and pepper
2
Divide lettuce, cheddar cheese, tomatoes, onions, pickles and cooked ground beef between bowls. Top with homemade burger sauce and serve immediately.
shredded cheddar cheese1 cuptomatoes, diced1 cupground beef1 lb
3
Homemade Burger Sauce
4
Add all of the ingredients to a small bowl and whisk to combine. Set the sauce aside until you are ready to assemble the bowls.
Nutrition Facts
calories
608 kcal
fat Content
47 g
serving Size
1 serving
fiber Content
2 g
sugar Content
10 g
sodium Content
908 mg
protein Content
29 g
trans Fat Content
1 g
cholesterol Content
116 mg
carbohydrate Content
17 g
saturated Fat Content
17 g
unsaturated Fat Content
26 g
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