Bulgogi Cheesesteak Sandwich

Korean style sweet and salty marinated beef done ‘cheesesteak’ style with sauteed peppers and onions and melted cheese.

👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 kevin📖 closetcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Heat the oil in a pan over medium heat.

oil1 tablespoon

Add the onions and saute until tender, about ⏱️ 5-7 minutes.

onion, sliced1

Add the peppers and saute until just tender, about ⏱️ 5-7 minutes.

Remove from heat and mix in the bulgogi and sesame seeds.

sesame seeds, toasted4 teaspoons

Fill the buns with the bulgogi mixture, top with cheese and broil to melt.

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