thepioneerwoman
Brunch Nachos
Where do I even begin? I’m an Arizona girl turned California girl, and I believe nachos are a very important part of life.
👥 4 Servings⏱️ Prep & Cook: 23 min⏳ Prep: 15 min🔥 Cook: 8 min👤 Gaby Dalkin📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●skillet
- ●whisk
- ●baking dish
- ●baking sheet
📝 Preparation Steps
1
Preheat oven to 425ºF.
2
Whisk together eggs until smooth. Season with salt and pepper. Melt butter in a medium nonstick skillet over medium high heat. Once melted, pour in whisked eggs and scramble. Remove eggs from heat when they still look a little bit runny, they will continue to cook in the oven.
3
Lay chips on a baking sheet and pile them high with cheese, beans, corn and scrambled eggs. Transfer the baking dish into the oven and bake for 6--⏱️ 8 minutes, until cheese is melted.
4
Remove baking sheet from the oven and top nachos with guacamole, salsa and sour cream. Serve immediately.
Guacamole, Pico De Gallo, And Sour Cream, For Garnish
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...