thepioneerwoman
Brunch Charcuterie Board
This brunch charcuterie board is loaded with meats, cheeses, eggs, jams, butter, and biscuits! It's a fun and delicious way to serve breakfast to a crowd.
👥 10 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Leah Perez📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Pile the biscuits on a 12-by-18-inch board or sheet tray, and evenly space out any other serving vessels (i.e. bowls for butter, cream cheese, jams, and honey).
2
Place the eggs, ham, bacon, brie, and cheddar evenly around the board, keeping individual types of meat and cheese grouped together.
3
Fill the bowls on the board with pimento cheese, cream cheese, apricot jam, raspberry jam, butter, mustard, honey, and herbs. Feel free to shuffle bowls around to designate a sweet and savory side.
4
Fill in the gaps with strawberries and tomatoes. Serve immediately.
Nutrition Facts
calories
835 Calories
fat Content
48 g
fiber Content
3 g
sugar Content
16 g
sodium Content
1762 mg
protein Content
29 g
trans Fat Content
0 g
cholesterol Content
177 mg
carbohydrate Content
70 g
saturated Fat Content
21 g
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