Brunch Bruschetta Bar

A brunch platter hat will feed a crowd!

👥 12 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Tieghan Gerard📖 halfbakedharvest

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🥘 Ingredients

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📝 Preparation Steps

1. Arrange the sauces and spreads on a large serving board. Add the poached eggs, scrambled eggs, and bread. Drizzle the poached eggs with olive oil and season with salt and pepper. Arrange the cheese, fruits, veggies, meats, jams, nut butter, and honey around the eggs. 2. Pour Florida’s Natural orange juice into juice glasses for sipping. Enjoy!

fresh fruitsnut butter

Nutrition Facts

calories

377 kcal

fat Content

11 g

serving Size

1 serving

fiber Content

1 g

sugar Content

4 g

sodium Content

429 mg

protein Content

8 g

cholesterol Content

171 mg

carbohydrate Content

7 g

saturated Fat Content

3 g

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