Dessertschefsavvy4.4
Brownies with Peanut Butter Frosting
Super Rich & Decadent Chocolate Brownies with Peanut Butter Frosting. The BEST brownie you will ever have!
👥 9 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 15 min🔥 Cook: 25 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- saucepan
- oven
- bowl
- microwave
📝 Preparation Steps
1
Brownies with Peanut Butter Frosting
2
Preheat oven to 350 degrees. Line a 9 x 9 or 8 x 8 pan with aluminum foil or parchment paper. Lightly spray with cooking spray or grease with butter. Set aside.Add butter to a medium saucepan and cook over medium heat until light brown / caramel in color. ⏱️ 5-10 minutes. Make sure to keep and eye on it so butter does not burn. It also helps to use a light colored saucepan for this.
3
Pour browned butter into a large bowl along with both sugars, cocoa powder, salt, instant coffee granules and baking powder. Stir until combined and allow to rest for ⏱️ 5 minutes or until the mixture has cooled down.
instant coffee granules1 tablespoon
4
Stir in the eggs and vanilla and mix until batter has a nice sheen to it.
large eggs (cold)2vanilla extract2 teaspoonsvanilla1 teaspoon
5
Fold in the flour and chocolate chunks or chips and stir until combined. (Do not over mix)
6
Pour the batter into the prepared pan and bake for ⏱️ 20-25 minutes or until the top is set and a toothpick comes out clean.
7
Cool completely and lift out the aluminum foil or parchment paper.Frost with peanut butter frosting and drizzle with melted chocolate.
8
Cut into 9 brownies and serve.
9
Peanut Butter Frosting
10
In a stand mixer with the paddle attachment cream butter and peanut butter until light and fluffy, ⏱️ 2-3 minutes.
11
Add in powdered sugar, milk and vanilla and mix until smooth and lump free.
milk2 tablespoonsvanilla extract2 teaspoonsvanilla1 teaspoon
12
Set aside until you are ready to frost your brownies.
13
Chocolate Drizzle
14
Melt chocolate in a small saucepan or in the microwave in ⏱️ 15 second intervals until melted.Pour the chocolate into a small ziplock bag and cut a small snip in the corner off of the bag.Set aside until you are ready to drizzle your brownies.
Nutrition Facts
calories
707 kcal
fat Content
40 g
serving Size
1 serving
fiber Content
5 g
sugar Content
68 g
sodium Content
349 mg
protein Content
10 g
cholesterol Content
99 mg
carbohydrate Content
84 g
saturated Fat Content
20 g
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