Dessertscrazyforcrust5.0
Brownie Cupcakes from Scratch Recipe
This is the best homemade brownie cupcake recipe - use any kind of frosting to make these cupcakes!
👥 11 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 20 min🔥 Cook: 25 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
📝 Preparation Steps
1
Preheat oven to 350°F. Line cupcake pan with liners.
2
Stir together oil, sugar, and cocoa. Stir in eggs, vanilla extract, baking powder, and salt. Carefully stir in flour.
(200g) granulated sugar1 cuplarge eggs2vanilla extract1 teaspoon
3
Fill liners about ⅔ full (about 3 tablespoons of batter each).
4
Bake for ⏱️ 20-30 minutes, until a toothpick comes out clean from right along the edge of the liner. Cool completely before frosting.
5
Store in refrigerator loosely covered, serve at room temperature.
Nutrition Facts
calories
249 kcal
fat Content
12 g
serving Size
1 cupcake without frosting
fiber Content
2 g
sugar Content
18 g
sodium Content
120 mg
protein Content
4 g
trans Fat Content
0.1 g
cholesterol Content
34 mg
carbohydrate Content
35 g
saturated Fat Content
2 g
unsaturated Fat Content
9 g
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