Dessertscookfastrecipes
Brownie Batter Overnight Oats
A quick and easy overnight oats recipe that tastes just like brownie batter! This no-fuss breakfast is perfect for busy mornings and is ready to go when you wake up.
👥 1 Servings⏱️ Prep & Cook: 4h 10m⏳ Prep: 10 min🔥 Cook: 4h👤 James Carter📖 cookfastrecipes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- microwave
📝 Preparation Steps
1
In a small microwave-safe bowl, melt 1 tablespoon of dark chocolate in 20-second increments, stirring between each, until smooth. Let cool slightly.
dark chocolate, melted1 tbsp
2
In a mason jar or airtight container, combine the old fashioned oats, milk, Greek yogurt, chia seeds, unsweetened cocoa powder, vanilla extract, and maple syrup or honey.
chia seeds1 tbspunsweetened cocoa powder1 tbspmaple syrup or honey1 tbsp
3
Pour in the melted dark chocolate and stir everything together until fully combined and no dry pockets remain.
dark chocolate, melted1 tbsp
4
Stir in 1 tablespoon of semisweet chocolate chips.
semisweet chocolate chips1 tbsp
5
Seal the jar tightly and place it in the refrigerator overnight, or for a minimum of ⏱️ 4 hours, until the mixture has thickened.
6
When ready to serve, give the oats a stir. If desired, top with a drizzle of melted chocolate, extra chocolate chips, or a dusting of cocoa powder.
Nutrition Facts
calories
450 calories
fat Content
15g fat
serving Size
1 jar
fiber Content
8g fiber
sugar Content
25g sugar
sodium Content
100mg sodium
protein Content
15g protein
carbohydrate Content
65g carbs
saturated Fat Content
6g saturated fat
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