Browned Butter Almond Pesto

A deliciously buttery easy to make pesto.

👥 5 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Jaclyn📖 cookingclassy

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🥘 Ingredients

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🍳 Cookware

food processor

📝 Preparation Steps

Add basil to a food processor and pulse a few times. Add garlic, Romano cheese, Parmesan cheese and almond butter, then with motor running, stream in butter and olive oil and pulse until well blended. Pulse in lemon juice and enough warm water to reach desired consistency. Season with salt and pepper to taste. Serve over your favorite pasta. Store in an airtight container in refrigerator up to 3 days.

Recipe Source: Cooking Classy

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