Brown Sugar Toffee Cheesecake Bars

makes 24 bars

👤 Shelly📖 cookiesandcups

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat oven to 350°

Crust

In a mixing bowl combine butter and light brown sugar, beating until light and fluffy, ⏱️ 1-2 minutes.

Add in vanilla and mix until incorporated.

vanilla1 tsp

Turn mixer to low and slowly add in flour, mixing until blended.

Press into the bottom of a ungreased 9×13 pan.

Bake for ⏱️ 20 minutes, until lightly browned.

Filling

While crust is baking combine cream cheese, brown sugar and vanilla in mixing bowl and beat until smooth. Add in eggs and beat until evenly combined.

vanilla1 tspeggs2

Stir in Toffee Bits.

Pour over baked crust and spread evenly. Drizzle caramel topping over the cheesecake filling and using a knife swirl into the cheesecake.

Bake for ⏱️ 25-30 minutes until center is set.

Cool completely, and then refrigerate until ready to serve.

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