Broccoli Cheddar Rice

A quick and easy rice side dish with broccoli and plenty of cheese!

👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking

Share this recipe

🥘 Ingredients

Check off ingredients as you prepare them:

Heat the butter in a saucepan over medium heat, add the onion and cook until tender, about ⏱️ 5 minutes.

butter2 tablespoons

Add the garlic and cook until fragrant, about a minute.

garlic, chopped1 clove

Add the rice, mix and cook until the rice starts to turn translucent, about ⏱️ 1-3 minutes.

Add the broth, bring to a boil, reduce the heat to low and cook, covered, for ⏱️ 15 minutes.

Add the butter and broccoli, cover and cook for another ⏱️ 5 minutes, before turning off the heat.

butter2 tablespoonsbroccoli, cut into small pieces2 cups

Mix in the cheese and let it melt before seasoning with salt and pepper to taste and enjoying!

salt and pepper to taste

calories

Calories 284

fat Content

Fat 13g

fiber Content

Fiber 1g

sugar Content

Sugars 2g

sodium Content

Sodium 248mg

protein Content

Protein 9g

trans Fat Content

Trans 0.3g

cholesterol Content

Cholesterol 36mg

carbohydrate Content

Carbs 30g

saturated Fat Content

Saturated 7g

Share your thoughts and feedback about this recipe

Loading reviews...