Broccoli and Cheddar Frittata

This Broccoli and Cheddar Frittata is made with four ingredients in less than 30 minutes. It's a great way to feed breakfast for a crowd!

👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 5 min🔥 Cook: 20 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

bowl
mixing bowl
whisk
oven
pan

📝 Preparation Steps

Preheat the oven to 350 degrees F. Crack the eggs into a mixing bowl; then add the milk and whisk together until blended

large eggs8milk3 tablespoons

Next, add the the broccoli and cheese; then mix together.

Spray a 8-inch stainless steel pan (one that is safe for the oven) with cooking spray; then add your egg mixture.

Cook ⏱️ 15-20 minutes until your eggs are no longer loose and firm to the touch. Remove the pan from the oven with an OVEN MITT as the handle will be hot; serve immediately.

large eggs8

Nutrition Facts

calories

186 kcal

fat Content

12 g

serving Size

1 serving

fiber Content

1 g

sugar Content

1 g

sodium Content

200 mg

protein Content

15 g

trans Fat Content

0.04 g

cholesterol Content

380 mg

carbohydrate Content

3 g

saturated Fat Content

5 g

unsaturated Fat Content

6 g

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