Appetizers & Snacksbettycrocker5.0
Brie with Caramelized Onions, Pistachio and Cranberry
Surprise your guests with this delicious appetizer, ideal for the holidays! Brie with caramelized onions, nuts and cranberry - a great spread to serve with crackers.
👥 10 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 15 min👤 Betty Crocker Kitchens📖 bettycrocker
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- skillet
📝 Preparation Steps
1
Heat oven to 350°.
2
Melt butter in 10-inch skillet over medium heat. Cook onion in butter ⏱️ 10 minutes, stirring frequently. Stir in cranberries, brown sugar and vinegar. Cook about ⏱️ 5 minutes, stirring frequently, until mixture is thickened and caramelized.
medium onion, cut into fourths and thinly sliced1
3
Lightly brush ovenproof plate with oil. Place cheese on center of plate. Bake uncovered 8 to ⏱️ 10 minutes or until cheese is soft and partially melted.
4
Spoon onion topping over cheese. Sprinkle with nuts. Serve with crackers.
medium onion, cut into fourths and thinly sliced1Crackers, if desired
Nutrition Facts
calories
245
fat Content
1
serving Size
1 Serving
fiber Content
3 g
sodium Content
470 mg
protein Content
12 g
cholesterol Content
45 mg
carbohydrate Content
12 g
saturated Fat Content
10 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...