Appetizers & Snackscarlsbadcravings
Brie Spinach Dip
This Brie Spinach Dip will be one of the best spinach dips you've ever made and/or tasted! Its rich, creamy cheesy, packed with flavor and the brie fancies it up for every party AND you can make it all ahead!
👥 15 Servings⏱️ Prep & Cook: 27 min⏳ Prep: 15 min🔥 Cook: 12 min👤 Jen📖 carlsbadcravings
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- pan
- skillet
📝 Preparation Steps
1
Preheat oven to 375 degrees F.
2
Melt butter in a 9” oven proof skillet over medium high heat (OR use any skillet and transfer dip to lightly greased 9” pie pan to bake). Add onions and cook, while stirring for ⏱️ 3 minutes. Add garlic and saute ⏱️ 30 seconds.
onion, chopped1/4(12 oz. jar) chopped roasted red peppers ( thoroughly drained/patted dry (optional))1 cup
3
Stir in flour, and cook, while stirring, for ⏱️ 2 minutes. Turn heat to low and stir in milk, Worcestershire sauce and all spices. Increase heat to medium high and bring to a simmer, while stirring, until thickened (but not too thick).
milk2 cups(12 oz. jar) chopped roasted red peppers ( thoroughly drained/patted dry (optional))1 cupWorcestershire sauce1 teaspoon
4
Remove from heat and stir in sour cream until smooth. Stir in spinach and roasted peppers followed by brie, 1/2 cup mozzarella, 1/2 cup Jack cheese, and 1/4 cup Parmesan.
5
Smooth dip into an even layer (or transfer to prepared pie pan and smooth). Top with remaining cheeses and bake ⏱️ 15-20 minutes or until bubbly and brie is melted. Broil until cheese is golden.
6
Let sit at least ⏱️ 5 minutes then serve hot with bread, crackers, etc.
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