Breads & Bakingbellyfull5.0
Bread Dipping Oil
Restaurant-style Bread Dipping Oil easily made at home in just 10 minutes! This olive oil dip for bread is perfect served with crusty Italian bread for a quick and easy impressive appetizer or snack.
👥 8 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Add all the ingredients (except the Parmesan) to a small jar, fasten tightly with the lid and shake vigorously to incorporate.
2
Transfer the oil mixture to a shallow condiment bowl and sprinkle the Parmesan over the surface.
3
Enjoy with crusty bread for dipping!
Nutrition Facts
calories
139 kcal
fat Content
15 g
serving Size
1 tablespoon
fiber Content
0.3 g
sugar Content
0.2 g
sodium Content
86 mg
protein Content
0.4 g
trans Fat Content
0.1 g
cholesterol Content
4 mg
carbohydrate Content
1 g
saturated Fat Content
3 g
unsaturated Fat Content
11 g
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