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Bourbon Bacon BBQ Chicken Kebabs Recipe
Chicken breast skewered on kebabs then covered with a BBQ bacon paste and grilled to perfection.
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Jessica Pinney📖 cookingwithjanica
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●food processor
📝 Preparation Steps
1
Light the grill and heat to medium-high
2
In a small bowl, combine the BBQ sauce and bourbon. Mix well.
3
In a food processor, combine the kosher salt, white pepper, onion powder, paprika, garlic powder, dark brown sugar, smoked paprika, and bacon. Pulse until completely smooth.
kosher salt2 teaspoonsground white pepper1 teaspoonpaprika2 tablespoonssmoked paprika1 tablespoon
4
Put the chicken pieces in a bowl and then rub with the bacon paste. Once well-coated, thread the chicken pieces onto skewers.
5
Place the kebabs on the preheated grill. Cook for about ⏱️ 5 minutes per side, or until nearly cooked through.
6
Brush the kebabs with the bourbon barbecue sauce and cook for an additional minute on each side.
barbecue sauce8 oz
7
Serve with the remaining BBQ sauce.
Nutrition Facts
calories
230 kcal
serving Size
1 serving
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