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Boston Market Mac & Cheese - Easy Copycat Recipe
Recreate Boston Market's famous creamy mac and cheese at home! This easy copycat recipe delivers restaurant-quality comfort food.
👥 8 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●saucepan
- ●casserole dish
📝 Preparation Steps
1
Preheat oven to 400 degrees.
2
Cook pasta according to instructions, drain, and set aside.
3
Macaroni and Cheese sauce instructions
macaroni8 ounces
4
Melt the butter in a large saucepan, over medium heat. Cook the until it becomes fragrant.
5
Add flour, and stir together for about ⏱️ 1 minute. Add milk, and stir until the sauce thickens.
milk2 cups
6
Add the cheese, and stir until the cheese melts into the sauce.
7
Add the salt, pepper, and dry mustard, stir well. Add the pasta to the saucepan. Stir the cheese sauce until it coats the pasta.
salt1 teaspoon
8
Lightly butter a casserole dish, and add pasta mixture to 2 quart casserole dish. Bake at 400 degrees for ⏱️ 20 minutes.
Nutrition Facts
calories
273 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
1 g
sugar Content
4 g
sodium Content
661 mg
protein Content
9 g
cholesterol Content
38 mg
carbohydrate Content
27 g
saturated Fat Content
8 g
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