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Boiled Pork Chops
This tasty boiled pork chops recipe is so easy to make and is the perfect addition to nearly any recipe!
👥 2 Servings⏱️ Prep & Cook: 19 min⏳ Prep: 5 min🔥 Cook: 9 min👤 Laura📖 castironskilletcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- dutch oven
- oven
📝 Preparation Steps
1
Season pork chops with sea salt and place them in the bottom of the dutch oven.
pork chops (3/4" thick)2
2
Pour in water being careful not to splash out the sides
water6 cups
3
Bring to a boil. Once at a boil, it should take ⏱️ 2-5 minutes to cook through.
4
Use an instant thermometer to check the internal temperature. Pork must be cooked to at least 145°F
Nutrition Facts
calories
208 kcal
fat Content
9 g
serving Size
1 serving
sodium Content
1263 mg
protein Content
29 g
trans Fat Content
0.1 g
cholesterol Content
90 mg
saturated Fat Content
3 g
unsaturated Fat Content
5 g
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