Breads & Bakingdeliciouslyella
Blueberry Oat Loaf 2.0
Enjoy this classic loaf for breakfast or as a sweet afternoon treat. Although it takes an hour to cook and several to cool, it’s quick and easy to prepare. The good-for-you recipe includes oats, ground almonds and fresh blueberries, but can be flavoured in a variety of ways: add lemon zest for extra zing; or try blackberries and orange zest; or fresh raspberries and replace the vanilla with almond extract.
👥 10 Servings⏱️ Prep & Cook: 1h 15m🔥 Cook: 1h 15m👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●blender
- ●bowl
- ●whisk
📝 Preparation Steps
1
Grease and line a 10cm x 20cm x 6cm / 4″ x 8″ x 3” loaf tin.
2
Preheat oven to 180°C / 160°C fan / 350°F.
3
Place the oats into a blender or NutriBullet and blitz until fine.
oats5.6 oz
4
Place the ground oats into a large bowl with the ground almonds, flour, baking powder, bicarbonate of soda and fine sea salt. Whisk until no lumps remain.
oats5.6 ozground almonds5.6 ozbaking powder1 teaspoonbicarbonate of soda1 teaspoonfine sea salt0.125 teaspoon
5
Place the soy milk, melted coconut oil, maple syrup, vanilla (if using) and coconut sugar into another bowl or jug. Whisk to combine.
coconut oil2.8 ozmaple syrup3.5 tablespoonscoconut sugar3.5 oz
6
Place most of the blueberries (reserving a very small handful for the top of the loaf) into a medium bowl; dust with a little flour and toss to coat. This ensures that the berries don’t sink to the bottom of the loaf during baking; the blueberries reserved for the topping don’t need it.
blueberries5.2 oz
7
Pour the wet ingredients into the dry ingredients and stir until just combined. Then stir through the flour-dusted blueberries and gently mix until incorporated.
blueberries5.2 oz
8
Pour the mixture into the prepared loaf tin. Top with the reserved blueberries, plus a sprinkle of oats.
blueberries5.2 ozoats5.6 oz
9
Place into the preheated oven for 55–⏱️ 60 minutes until risen and golden brown.
10
Remove from the oven and allow to cool completely before serving (this takes 2–⏱️ 3 hours).
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