budgetbytes4.4
blueberry mug muffin
A fast and easy treat, these microwave blueberry mug muffins are perfect when you just need a small bite of something sweet.
👥 1 Servings⏱️ Prep & Cook: 7 min⏳ Prep: 5 min🔥 Cook: 2 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●microwave
📝 Preparation Steps
1
Stir
2
In a microwave safe mug, stir together the flour, brown sugar, baking powder, salt, and cinnamon until well mixed.
brown sugar ($0.02)1 Tbsp
3
Add the butter to the mug and use your fingers to rub or smoosh them together until no large chunks of butter remain and the mixture looks like damp sand (see photos below).
4
Stir the milk into the butter/flour mixture. It should now resemble a thick muffin batter. If it’s too dry, add a splash more milk. Sprinkle blueberries over top and push them down into the batter. Microwave on high for approximately ⏱️ 90 seconds. Enjoy with a drizzle of maple syrup over top.
milk ($0.04)2 Tbsp
Nutrition Facts
calories
248.9 kcal
fat Content
7.2 g
serving Size
1 Serving
fiber Content
1.9 g
sodium Content
451.5 mg
protein Content
4.4 g
carbohydrate Content
42.3 g
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