Dessertschocolatewithgrace5.0
Blueberry Milk
Delightfully sweet and slightly tangy blueberry syrup meets its match with creamy milk in this refreshing Blueberry Milk.
π₯ 3 Servingsβ±οΈ Prep & Cook: 15 minβ³ Prep: 5 minπ₯ Cook: 9 minπ€ Mary Younkinπ chocolatewithgrace
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- saucepan
- bowl
- strainer
- stove
π Preparation Steps
1
Combine the berries, sugar, and water in a small saucepan over medium-high heat. Bring to a boil and then reduce to a simmer. Gently smash the berries as they simmer for about β±οΈ 5 minutes.
sugar2 tablespoons
2
Place a fine mesh sieve over a bowl or pitcher next to the stove. Pour the berry mixture through the strainer. Discard the berry pieces from the strainer.
3
Add the milk to the berry syrup and stir to combine. Refrigerate until ready to serve.
milk3 cups
Nutrition Facts
calories
205 kcal
fat Content
8 g
serving Size
1 serving
fiber Content
1 g
sugar Content
25 g
sodium Content
94 mg
protein Content
8 g
cholesterol Content
29 mg
carbohydrate Content
27 g
saturated Fat Content
5 g
unsaturated Fat Content
2.3 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...