loveandlemons5.0
Blueberry Compote
This easy blueberry compote is a delicious topping for pancakes, waffles, yogurt, ice cream, and more! I like to use fresh blueberries when they're in season, but frozen ones work well here too.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 2 min🔥 Cook: 18 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
📝 Preparation Steps
1
Combine 1 cup of the blueberries, the maple syrup, water, lemon juice, and vanilla in a small saucepan. Simmer over medium heat for ⏱️ 10 minutes, stirring occasionally.
fresh blueberries2 cupswater2 tablespoonsfresh lemon juice1 tablespoon
2
Add the remaining 1 cup blueberries and cook for ⏱️ 8 minutes, stirring occasionally. Remove from the heat. The mixture will become thick and jammy as it cools.
fresh blueberries2 cups
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