Breakfast & Brunchcrazyforcrust5.0
Blueberry Cinnamon Roll Bake Recipe
Make this easy Blueberry Cinnamon Roll Casserole with Pillsbury! The perfect simple semi-homemade breakfast casserole is a great breakfast or brunch or holiday recipe.
👥 6 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
📝 Preparation Steps
1
Preheat oven to 350°F. Spray a 9-inch round or square pan with nonstick cooking spray.
2
Open cinnamon rolls and separate. Set icing aside for later. Slice rolls into 6 pieces each. Place in prepared pan.
3
Sprinkle blueberries over cinnamon rolls.
blueberries (see note)1 cup
4
Stir together melted butter and brown sugar, pour over rolls in pan.
5
Bake for ⏱️ 25-35 minutes, or until the casserole is golden brown and cooked through.
6
Drizzle icing over the hot rolls and serve.
Nutrition Facts
calories
145 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
1 g
sugar Content
14 g
sodium Content
6 mg
protein Content
1 g
cholesterol Content
25 mg
carbohydrate Content
16 g
saturated Fat Content
6 g
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