budgetbytes4.8
Blueberry Banana Baked Oatmeal
Fresh fruit and rich, custardy oats make this baked oatmeal a filling and flavorful "fix ahead" breakfast. Just heat and eat each morning!
👥 6 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 45 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●measuring cup
- ●oven
- ●bowl
- ●whisk
- ●baking dish
📝 Preparation Steps
1
Preheat your oven to 375 degrees. Mash the bananas in a measuring cup, starting with two or three and adding more until you have 1.5 cups of banana mash.
2
Combine the banana mash in the large bowl with the eggs, sugar, vanilla, salt, and baking powder. Whisk to combine. Add the milk and whisk again until smooth.
large eggs ($0.50)2milk ($0.50)2 cups
3
Stir in the dry old-fashioned oats. Lastly, stir in the frozen blueberries (keeping them frozen and stirring them in last helps prevent the entire mix from turning purple). Spray an 8×8 inch baking dish with non-stick spray and then pour in the oat mixture.
frozen blueberries ($1.70)8 ounces
4
Bake in the preheated 375 degree oven and bake for about ⏱️ 45 minutes or until the top is golden brown and the center is no longer wet to the touch.
Nutrition Facts
calories
305.87 kcal
fat Content
6.97 g
serving Size
1 Serving
fiber Content
5.92 g
sodium Content
306.78 mg
protein Content
9.98 g
carbohydrate Content
53.05 g
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