Blueberry Almond Pancakes.

Super addictive pancakes

👥 6 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Tieghan Gerard📖 halfbakedharvest

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●oven
●baking dish
●bowl
●mixing bowl
●pan
●skillet
●spatula

📝 Preparation Steps

Roasted Rhubarb

Preheat the oven to 400 degrees F.

In a baking dish, toss together the rhubarb, strawberries, honey, vanilla and butter. Roast for ⏱️ 25-30 minutes or until the rhubarb has softened.

fresh strawberries (halved)1 cuphoney2 tablespoonscups [Almond Breeze Almondmilk Original Unsweetened | http://www.almondbreeze.com/products/almondmilk-unsweetened-vanilla/]1 1/2vanilla1 teaspoonvanilla bean (seeds removed ( or 2 vanilla))1 teaspoonsbutter (melted)4 tablespoonsbutter2 tablespoons

Pancakes

In a medium size mixing bowl, combine the flour, baking powder, sugar and salt. Add the eggs, melted butter, [Almond Breeze Almondmilk | http://www.almondbreeze.com/products/almondmilk-unsweetened-vanilla/], apple cider vinegar and vanilla. Stir until just combined, it is OK if the batter is a little lumpy. Gently stir in the blueberries.

flour (can use whole wheat or a gluten free flour blend)2 cupsbaking powder3 teaspoonseggs2butter (melted)4 tablespoonsbutter2 tablespoonscups [Almond Breeze Almondmilk Original Unsweetened | http://www.almondbreeze.com/products/almondmilk-unsweetened-vanilla/]1 1/2vanilla1 teaspoonvanilla bean (seeds removed ( or 2 vanilla))1 teaspoonsapple cider vinegar1 tablespoon

Heat a skillet on medium heat. Grease with butter or cooking spray. Pour 1/3 cup pancake batter on the center of the hot pan. Cook until bubbles appear on the surface. Using a spatula, gently flip the pancake over and cook the other side for a minute, or until golden. Repeat with the remaining batter.

butter (melted)4 tablespoonsbutter2 tablespoons

To serve, top each pancake with a little whipped cream and a large spoonful of the warm roasted rhubarb/straweberries. Finish with a drizzle of maple syrup. EAT!

Nutrition Facts

calories

533 kcal

fat Content

14 g

serving Size

1 serving

fiber Content

3 g

sugar Content

15 g

sodium Content

289 mg

protein Content

7 g

cholesterol Content

84 mg

carbohydrate Content

51 g

saturated Fat Content

7 g

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