Breads & Bakingcarriesexperimentalkitchen
Blueberry & Pistachio Brie en Croute
Blueberries, pistachios and honey top creamy Brie cheese; then covered with refrigerated crescent dough and baked until golden brown.
👥 10 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- bowl
- baking sheet
📝 Preparation Steps
1
Preheat oven to 425 degrees F.
2
Add the nuts, blueberries and honey together in a bowl and mix well; then place on top of the Brie.
honey1 tablespoon
3
Cover Brie with the dough and place on a baking sheet with the seam side down.
4
Bake for approximately ⏱️ 15-20 minutes or until crust is lightly browned. Remove from the oven and let cool ⏱️ 5-10 minutes before serving. Serve with crackers.
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