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Blue Raspberry Lemonade
Make this Blue Raspberry Lemonade as a fun and refreshing drink to beat the heat this summer. The combination of the ingredients makes this a family favorite.
👥 6 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Carrie Barnard📖 eatingonadime
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
📝 Preparation Steps
1
In a small saucepan, combine 1 cup granulated sugar and 1 cup water.
granulated sugar1 cupwater1 cupcold water4 cups
2
Heat the mixture over medium heat, stirring constantly, until the sugar has completely dissolved and a simple syrup forms.
3
Remove the saucepan from the heat and allow the simple syrup to cool completely.
4
In a large pitcher, combine 1 cup freshly squeezed lemon juice, the cooled simple syrup, 1 tablespoon blue raspberry flavoring syrup, and 4 cups cold water.
freshly squeezed lemon juice (about 6-8 lemons)1 cupIceblue raspberry flavoring syrup1 tablespoonwater1 cupcold water4 cups
5
Stir the lemonade mixture well until fully combined.
6
If desired, add a few drops of blue food coloring until the lemonade reaches your preferred shade of blue.
Blue food coloring (optional, for a deeper blue color)
7
Taste the lemonade and adjust the sweetness or strength by adding additional sugar or water if needed.
water1 cupcold water4 cups
8
Refrigerate the lemonade for at least ⏱️ 30 minutes before serving.
9
Fill serving glasses with ice and pour the chilled blue raspberry lemonade over the ice.
freshly squeezed lemon juice (about 6-8 lemons)1 cupIceFresh raspberries and lemon slices for garnish
10
Garnish with fresh raspberries and lemon slices before serving, if desired.
Nutrition Facts
calories
146 kcal
fat Content
0.2 g
serving Size
1 serving
fiber Content
0.1 g
sugar Content
36 g
sodium Content
11 mg
protein Content
0.1 g
carbohydrate Content
38 g
saturated Fat Content
0.02 g
unsaturated Fat Content
0.012 g
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