halfbakedharvest4.9
Blender Peanut Butter Chocolate Chip Banana Muffins
Everyone's favorite easy, no guilt, healthy, and just SO DELICIOUS muffins!
👥 16 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
- ●oven
📝 Preparation Steps
1
1. Preheat the oven to 350° F. Grease 16 muffin tins.2. In a blender, combine the bananas, peanut butter, coconut oil, maple syrup, eggs, and vanilla until combined. Blend to fully combine and mash the bananas. Add the flour, baking soda, and salt, blend again until just combined. Fold in the chocolate chips. 3. Divide the batter among the prepared muffin tins. Bake for ⏱️ 20-22 minutes, until just set. Serve with peanut butter and sea salt (if desired) on top.
cup creamy peanut butter1/2peanut butter, for servingmelted coconut oil2 tablespoonseggs2
Nutrition Facts
calories
212 kcal
serving Size
1 serving
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