thepioneerwoman4.7
Blackberry Cobbler
This easy blackberry cobbler combines juicy berries and a buttery, golden topping for a simple, old-fashioned dessert that's perfect for summer.
👥 8 Servings⏱️ Prep & Cook: 1h 20m⏳ Prep: 20 min🔥 Cook: 1h👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●mixing bowl
- ●whisk
- ●baking dish
- ●oven
📝 Preparation Steps
1
Step
2
1
3
Melt the butter in a microwavable dish. Pour 1 cup of sugar and the flour into a mixing bowl, whisking in the milk. Mix well. Then, pour in the melted butter and whisk it all together.
4
Step
5
2
6
Butter a baking dish. Rinse and pat dry the blackberries.
7
Step
8
3
9
Pour the batter into the buttered baking dish. Sprinkle blackberries over the top of the batter; distributing evenly. Sprinkle 1/4 cup sugar over the top.
10
Step
11
4
12
Bake in the oven at 350°F for ⏱️ 1 hour, or until golden and bubbly. If you desire, sprinkle an additional teaspoon of sugar over the cobbler ⏱️ 10 minutes before it’s done.
Nutrition Facts
calories
314 Calories
fat Content
13 g
fiber Content
2 g
sugar Content
35 g
sodium Content
201 mg
protein Content
3 g
trans Fat Content
0 g
cholesterol Content
34 mg
carbohydrate Content
46 g
saturated Fat Content
8 g
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