Dessertscakemehometonight
Birthday Cake Crumbs
Birthday cake crumbs are a quick and easy way to add classic and nostalgic birthday cake flavor to your favorite desserts. These sweet, crunchy crumbs taste just like funfetti cake and come together in just 15 minutes. Sprinkle them over cakes, cupcakes, cookies, ice cream, or use them as a delicious cake filling.
👥 2 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Courtney📖 cakemehometonight
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- baking sheet
- oven
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
Preheat the oven to 350℉ (177℃). Line a baking sheet pan with parchment paper.
2
In a medium mixing bowl, whisk together the cake flour, granulated sugar, light brown sugar, baking powder, and salt until well combined.
light brown sugar2 tbsp
3
Add in the vegetable oil and vanilla extract and stir until the dry and wet ingredients are fully incorporated and large clusters form.
vanilla extract2 tsp
4
Add in the rainbow nonpareil sprinkles and stir until they are well dispersed throughout the mixture. Break up any larger clusters with a spoon.
rainbow nonpareil sprinkles2 tbsp
5
Spread the birthday cake crumb mixture onto the prepared baking sheet pan. Bake the crumbs for ⏱️ 10 minutes. After baking, cool the birthday cake crumbs to room temperature and then break them up into small crumbs.
Nutrition Facts
calories
703 kcal
fat Content
29 g
serving Size
1 cup
fiber Content
1 g
sugar Content
71 g
sodium Content
402 mg
protein Content
6 g
trans Fat Content
0.2 g
carbohydrate Content
106 g
saturated Fat Content
5 g
unsaturated Fat Content
22 g
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