Saladscookingclassy5.0
Best Greek Salad
A simple salad loaded with lots of fresh veggies, olives and feta and tossed with a tangy lemon-herb vinaigrette. Brimming with flavor and sure to satisfy those cravings for Greek food!
👥 5 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
Add all of the dressing ingredients to a small mixing bowl and whisk well to blend, season with salt to taste and store in refrigerator until ready to use.
Salt, (to taste)
2
Add tomatoes, cucumber, onion, bell pepper, olives, avocado and feta to a salad bowl.
medium avocado (not too soft), (diced)1
3
Drizzle dressing over top and gently toss to evenly coat. Add dressing within a few minutes of serving for best results.
4
Recipe Source: inspired by Simply Recipes
Nutrition Facts
calories
248 kcal
fat Content
24 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
570 mg
protein Content
3 g
cholesterol Content
20 mg
carbohydrate Content
4 g
saturated Fat Content
6 g
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