therecipecritic4.6
Best Ever Zucchini Crust Pizza
Zucchini Crust Pizza is the perfect way to use up that zucchini! A healthier and delicious low carb option that the entire family will go crazy for.
👥 6 Servings⏱️ Prep & Cook: 23 min⏳ Prep: 10 min🔥 Cook: 13 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●mixing bowl
- ●oven
📝 Preparation Steps
1
Preheat oven to 450 degrees Fahrenheit. In a large mixing bowl, add 2½ cups grated zucchini, squeezed dry and liquid removed , 2 lightly beaten large eggs, ¼ cup all-purpose flour, and 1 ½ teaspoons salt and mix. Add ¼ cup grated parmesan cheese and ½ cup shredded mozzarella cheese and mix until incorporated.
½ cups grated zucchini, squeezed dry and liquid removed2lightly beaten large eggs2½ cup shredded mozzarella cheeseshredded mozzarella cheese1 cup
2
On a 12-inch pizza dish, spread zucchini crust into a 10-inch circle. Bake for ⏱️ 13-16 minutes or until golden brown and set.
3
Remove the crust from the oven and reduce oven temperature to 400 degrees Fahrenheit. Add ¼ cup pizza sauce, 1 cup shredded mozzarella cheese, ½ cup shredded cheddar cheese, ¼ cup pepperoni, ¼ cup sliced olivesolives, and ½ cup sliced mushrooms to the zucchini crust and sprinkle with 1 teaspoon dried oregano.
½ cup shredded mozzarella cheeseshredded mozzarella cheese1 cupdried oregano1 teaspoon
4
Put back into the oven and bake for ⏱️ 10-13 minutes more or until cheese is melted and bubbly. Top with freshly fresh chopped basil for garnish if desired.
fresh chopped basil for garnish
Nutrition Facts
calories
214 kcal
fat Content
14 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
1041 mg
protein Content
14 g
cholesterol Content
95 mg
carbohydrate Content
7 g
saturated Fat Content
8 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...