Dessertscookiesandcups4.8
Berry Crisp
This is the best dessert for summer BBQs when berries are in season, or anytime of year if you use frozen berries!
👥 10 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 45 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- oven
- bowl
- pan
📝 Preparation Steps
1
Preheat oven to 350°F. Coat a 9×13 baking dish with nonstick spray, set aside.
2
In a large bowl mix together the oats, flour, sugar, and salt. Mix in the butter with your hands or a pastry cutter until mixture form crumbs when squeezed together.
cold butter, diced1 cup
3
Place berries in another large bowl. Stir in the sugar, juice, and vanilla into the berries. Sprinkle the flour on top of the berries and toss to coat.
vanilla2 teaspoons
4
Place the berry mixture into the prepared pan, and sprinkle with the oat mixture evenly.
5
Bake for ⏱️ 45 minutes, until the top is golden and the berries are bubbly.
Nutrition Facts
calories
396 calories
fat Content
19.7 g
fiber Content
4.4 g
sugar Content
25.2 g
sodium Content
240.9 mg
protein Content
4.6 g
trans Fat Content
0 g
cholesterol Content
48.8 mg
carbohydrate Content
52.5 g
saturated Fat Content
11.6 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...