Breads & Bakingclosetcooking
Beer Bread Caramelized Onion Grilled Cheese Sandwich
Nothing beats a simple melted butter topping for that first slice of bread when it is fresh from the oven! After that fresh bread euphoria wears off though, it is time to get down to
👥 1 Servings⏱️ Prep & Cook: 55 min🔥 Cook: 55 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat the oil in a pan over medium high heat.
oil1 tablespoon
2
Add the onions and saute until the onions are tender, about ⏱️ 5-7 minutes.
large onion (thinly sliced)1
3
Reduce the heat to medium, add the water and cook until the onions caramelize and turn golden brown, about ⏱️ 20-30 minutes. Make sure to stir continuously to ensure that the onions do not burn.
water2 tablespoonslarge onion (thinly sliced)1
4
Mix in the Worcestershire sauce, thyme, season with salt and pepper and remove from heat.
Worcestershire sauce (a vegetarian one for vegetarian)1 teaspoon
5
Assemble sandwich and grill over medium-low heat until the cheese has melted and the sandwich turns golden brown, about ⏱️ 2-3 minutes per side.
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