Appetizers & Snacksclosetcooking
Beef Shawarma Hummus
Creamy hummus topped with shawarma seasoned beef!
👥 4 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- food processor
📝 Preparation Steps
1
Cook the ground beef in a large pan,breaking it apart as it cooks, about ⏱️ 10 minutes, before draining off any excess grease.
ground beef (or lamb, or turkey)1 pound(~3 cups) chickpeas, drained and rinsed2 (15 ounce) cans
2
Add the onion and cook until tender, about ⏱️ 5 minutes,
onion, diced1(~3 cups) chickpeas, drained and rinsed2 (15 ounce) cans
3
Add the garlic and shawarma seasoning, mix well and cook for a minute.
garlic, chopped4 cloves(~3 cups) chickpeas, drained and rinsed2 (15 ounce) cansgarlic, minced2 clovesshawarma seasoning (link)2 tablespoons
4
Puree everything in a food processor adding as much water as needed to get the desired consistency.
Nutrition Facts
calories
Calories 491
fat Content
Fat 44g
fiber Content
Fiber 17g
sugar Content
Sugars 10g
sodium Content
Sodium 635mg
protein Content
Protein 40g
trans Fat Content
Trans 1g
cholesterol Content
Cholesterol 80mg
carbohydrate Content
Carbs 61g
saturated Fat Content
Saturated 11g
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