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BBQ Chicken Pizza
Put the delivery menu back in the drawer, because you can make this recipe for BBQ Chicken Skillet Pizza tonight, even if you're in a hurry and need a lightening fast dinner. It’s the perfect combination of sweet, smoky, and cheesy, and it bakes up in under half an hour.
👥 4 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 20 min🔥 Cook: 25 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●skillet
📝 Preparation Steps
1
Adjust rack to upper-middle position and preheat oven to 500 degrees.
2
In a large skillet over medium-high heat, heat oil. Add chicken and cook until golden and no longer pink, ⏱️ 6 minutes per side. Season generously with salt and pepper.
3
Meanwhile, brush an ovenproof skillet with olive oil.
4
On a floured work surface, roll out dough until circumference matches your skillet. Transfer the dough to the skillet.
5
Leaving a 1/2" border for crust, spread barbecue sauce onto dough. Top the dough with cheddar, fontina, chicken and red onion.
6
Brush crust with olive oil and sprinkle with salt.
7
Bake until crust is crispy and cheese is melty, 23 to ⏱️ 25 minutes.
8
Drizzle with barbecue sauce and ranch and garnish with chives.
Nutrition Facts
calories
514 kcal
fat Content
18 g
serving Size
1 serving
fiber Content
2 g
sugar Content
11 g
sodium Content
1200 mg
protein Content
28 g
trans Fat Content
0.01 g
cholesterol Content
70 mg
carbohydrate Content
59 g
saturated Fat Content
8 g
unsaturated Fat Content
7 g
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