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BBQ Chicken Kebabs
These easy and delicious BBQ Chicken Kebabs combine chicken, pineapple, onion, and BBQ sauce for a fresh and easy summer BBQ main dish.
👥 5 Servings⏱️ Prep & Cook: 1h⏳ Prep: 30 min🔥 Cook: 30 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●pan
📝 Preparation Steps
1
Cut the red onions into 1-inch squares. Place the red onion in a bowl, drizzle with 1 Tbsp cooking oil, and toss to coat.
cooking oil, divided ($0.08)2 Tbsp
2
Cut the pineapple into 1-inch cubes.
fresh pineapple ($1.99)1
3
Cut the chicken breast into 1-inch cubes, then place the chicken pieces in a bowl. Drizzle 1 Tbsp cooking oil on top, then add the smoked paprika, sweet paprika, garlic powder, salt, and pepper. Toss the chicken until it is well coated in oil and spices.
cooking oil, divided ($0.08)2 Tbspsmoked paprika ($0.10)1 tspsweet paprika ($0.10)1 tsp
4
Build your kebabs by adding pineapple, onion, and chicken to skewers, alternating as you go. I got ten skewers, but the yield will vary depending on the length of your skewers and size of your pieces.
fresh pineapple ($1.99)1
5
Heat a grill or grill pan over medium. Once hot, add the kebabs and cook for a few minutes on each side.
6
When the kebabs are almost cooked through, brush them on all sides with BBQ Sauce. Cook the chicken kebabs for a minute or two more on each side, or until the chicken is cooked through and the BBQ sauce is slightly caramelized.
7
Sprinkle the sliced green onions over top just before serving.
Nutrition Facts
calories
346 kcal
fat Content
9 g
serving Size
2 kebabs
fiber Content
4 g
sodium Content
553 mg
protein Content
27 g
carbohydrate Content
41 g
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