Bass Packets with Tomato, Corn, Chickpeas, and Olives

Make a quick fish dinner with this Bass Packets with Tomato, Corn, Chickpeas, and Olives Recipe from CountryLiving.com.

👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min👤 Country Living📖 countryliving

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●oven
●baking sheet

📝 Preparation Steps

Preheat oven to 425 degrees F. Place corn, chickpeas, green beans, tomatoes, and olives on one side of four 11"-x-15" pieces of parchment paper, dividing evenly. Drizzle with oil, dividing evenly, and season with salt and pepper.

Season fish with salt and pepper and top with oregano; place on vegetables, dividing evenly.

Fold parchment over fish and vegetables, then fold edges under twice to seal. Transfer packets to baking sheet and bake until fish is opaque throughout, 12 to ⏱️ 15 minutes.

Carefully tear open packets to serve.

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