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Basil Pesto Chicken Spaghetti
Basil Pesto Chicken Spaghetti is packed with flavour and comes together so quickly, it's sure to become a week-night favourite!
👥 4 Servings⏱️ Prep & Cook: 34 min⏳ Prep: 5 min🔥 Cook: 43 min👤 Karina Carrel📖 cafedelites
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Boil spaghetti according to packet directions in salted water. Drain; reserve 1/2 cup pasta water.
spaghetti (dry weight, or pasta of choice)14 ounces
2
Meanwhile, cook pesto chicken and tomatoes using this recipe.
3
Add pesto mixture to the cooked spaghetti with 1/2 cup of the reserved pasta water. Toss over low heat until well combined. Divide amongst serving bowls. Slice chicken breasts and arrange over the spaghetti. Top with parmesan. Serve warm.
spaghetti (dry weight, or pasta of choice)14 ounces
Nutrition Facts
calories
491 kcal
fat Content
9 g
serving Size
1 serving
fiber Content
4 g
sugar Content
7 g
sodium Content
188 mg
protein Content
21 g
trans Fat Content
0.003 g
cholesterol Content
20 mg
carbohydrate Content
81 g
saturated Fat Content
2 g
unsaturated Fat Content
3 g
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