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Basic Homemade Pizza Recipe
This is the basic method and ingredients for making the best homemade pizza recipe!
👥 8 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 20 min🔥 Cook: 20 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●cutting board
📝 Preparation Steps
1
Preheat oven to 475°F. Place a pizza stone, pizza pan, or large cookie sheet in the oven.
2
Make your dough. Lay out a sheet of parchment paper. Stretch your dough to desired size on the parchment paper (make sure it will fit on your stone or pan).
3
Top with desired sauce and toppings.
4
Once the oven is preheated, carefully use a pizza peel or cutting board to transfer the pizza dough on the parchment to the hot pan. Be careful not to burn yourself.
5
Cook pizza, depending on size and thickness, until the edges are golden and the center is cooked through. This can take anywhere from ⏱️ 8-15 minutes.
6
Cool slightly before serving.
Nutrition Facts
calories
246 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
1 g
sugar Content
3 g
sodium Content
617 mg
protein Content
13 g
cholesterol Content
33 mg
carbohydrate Content
24 g
saturated Fat Content
6 g
unsaturated Fat Content
4 g
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