Dessertscountryliving3.0
Basic Chocolate Cake
This basic chocolate cake recipe is an easy any-occasion treat. top it with a simple glaze, or make several for an impressive frosted layer cake.
👥 8 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min👤 Country Living📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●whisk
- ●oven
📝 Preparation Steps
1
Preheat oven to 400°F. Lightly coat an 8-inch round cake pan with butter and dust with flour. Whisk together flour, cocoa, baking soda, sugar, and salt together in a bowl. In a second bowl stir together coffee, oil, vanilla, and vinegar. Whisk wets ingredient into dry ingredients until smooth. Transfer to prepared pan.
2
Bake until a wooden skewer inserted in the center comes out clean, 25 to ⏱️ 30 minutes. Cool completely in the pan on a wire rack.
3
Ice cooled cake with about 1 cup Deep Chocolate Glaze. Cake can also be served plain alongside whipped cream or coffee ice cream.
Deep Chocolate Glaze
Nutrition Facts
calories
294 calories
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