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Bang Bang Sauce
This creamy, sweet, tiny-bit-spicy pink sauce was popularised in America as the sauce for "Bang Bang Shrimp" - crispy fried prawns tossed din the sauce - but the world quickly discovered it's just as good with burgers, wraps, tacos, fries and even as a salad dressing!This goes particularly well with the Prawn Burgers that I also published today (Shrimp Burgers).
0⏱️ Prep & Cook: 3 min⏳ Prep: 3 min👤 Nagi📖 recipetineats
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Mix ingredients together until smooth.
2
Using:
3
Use for smearing in burgers, wraps (Doner Kebabs!), sandwiches, as a dipping sauce for fries, wedges, chicken fingers, drizzle across salads and poke bowls. And soon, I will share my Bang Bang Shrimp recipe!
Nutrition Facts
calories
833 kcal
fat Content
84 g
serving Size
1 serving
fiber Content
0.2 g
sugar Content
17 g
sodium Content
1395 mg
protein Content
1 g
trans Fat Content
0.2 g
cholesterol Content
47 mg
carbohydrate Content
18 g
saturated Fat Content
13 g
unsaturated Fat Content
69 g
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