Dessertscookfastrecipes4.5
Banana Shaped Ice Cream Dessert Recipe
A fun, no-churn banana shaped ice cream dessert inspired by the viral TikTok trend. Creamy banana filling, frozen in realistic molds, and dipped in yellow chocolate for a playful finish.
👥 6 Servings⏱️ Prep & Cook: 6h 20m⏳ Prep: 20 min👤 James Carter📖 cookfastrecipes
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Blend frozen bananas, vanilla extract, coconut milk, and maple syrup until smooth and creamy.
vanilla extract1 teaspoonmaple syrup (optional)1 tablespoon
2
Spoon or pipe the banana mixture into silicone banana molds. Insert popsicle sticks.
Silicone banana moldsPopsicle sticks
3
Freeze for at least ⏱️ 6 hours or overnight until solid.
4
Melt white chocolate with coconut oil. Add yellow food coloring and stir until smooth.
coconut oil1 tablespoonYellow food coloring (gel-based)
5
Unmold the frozen banana bars carefully.
6
Dip each frozen bar into the yellow chocolate coating until fully covered.
7
Let excess drip off, then lay on parchment to set.
8
Optional: dust with cocoa or fruit powder for a ripe look.
9
Serve immediately or store in the freezer until ready to enjoy.
Nutrition Facts
calories
180
fat Content
10g
serving Size
1 bar
fiber Content
2g
sugar Content
12g
sodium Content
15mg
protein Content
2g
trans Fat Content
0g
cholesterol Content
0mg
carbohydrate Content
20g
saturated Fat Content
7g
unsaturated Fat Content
3g
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