Main Dishesclosetcooking
Balsamic Glazed Chicken Sandwich with Roasted Red Peppers and Goat Cheese
The other day I had the Food Network on in the background and the Ina Garten was making a roasted pepper and goat cheese sandwich . The sandwich sounded tasty! I really like both roasted
👥 1 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 5 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat the oil in a pan.
oil1 teaspoon
2
Add the chicken breast and cook for about ⏱️ 6 minutes on each side.
chicken breast1
3
Remove the chicken and set aside.
4
Add the balsamic vinegar and soy sauce and deglaze the pan.
balsamic vinegar3 tablespoonssoy sauce1 tablespoon
5
Add the chicken and simmer until the sauce reduces turning the chicken occasionally to coat.
6
Place the chicken on the bottom slice of bread/bun and pour the remaining glaze onto it. Add the roasted red pepper, basil leaves and goats cheese.
roasted red pepper1basil leaves4
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...