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Baked Honey Mustard Chicken Thighs
It doesn't get much simpler (or more delicious) than this Baked Honey Mustard Chicken Thighs recipe. Juicy chicken thighs are smothered in an amazing honey mustard sauce, and then baked until crispy on the outside and juicy on the inside.
👥 8 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 10 min🔥 Cook: 45 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- oven
📝 Preparation Steps
1
Preheat oven to 375 degrees. Grease a 9 x 13 pan with cooking spray. In a medium bowl combine honey, dijon mustard, onion powder, garlic powder, paprika, salt and pepper.
onion powder1 teaspoongarlic powder1 teaspoon
2
Add the chicken thighs to the prepared pan. Brush the honey mustard sauce on the chicken.
3
Bake until the chicken reaches 175 degrees, ⏱️ 30-40 minutes.
4
Turn the broiler on high and cook until the skin gets browned and crispy, ⏱️ 2-3 minutes. Serve immediately and enjoy!
Nutrition Facts
calories
328 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
9 g
sodium Content
328 mg
protein Content
36 g
cholesterol Content
117 mg
carbohydrate Content
10 g
saturated Fat Content
5 g
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