halfbakedharvest4.4
Baked Everything Cheddar Egg Boats with Pesto
The best any time of day meal. Comes together in under an hour...great for both weekdays and weekends too!
👥 6 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 15 min🔥 Cook: 30 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●whisk
- ●oven
📝 Preparation Steps
1
1. Preheat the oven to 350° F.2. Remove the top 1/3 of the bread and then pull out some of the insides to create space for the eggs, being careful not to remove all of the bread, you want a thick layer of bread for your boat. Rub the inside of the bread with olive oil and everything bagel spice or salt and pepper. Bake for ⏱️ 8-10 minutes or until the bread is toasted. 3. Meanwhile, whisk together the eggs, milk, and a pinch each of salt, pepper, and red pepper flakes. Stir in the chives, spinach, and havarti.4. Sprinkle the bottom of the bread with 1/2 cup cheddar, then drizzle over the pesto. Slowly pour in the eggs, allow the mix to sink into the boat. Top with the remaining cheddar. Bake ⏱️ 30-35 minutes, until just set in the center. 5. Top with bacon, basil, and extra pesto. Slice and eat!
everything bagel spice (optional)2 tablespoonsred pepper flakes
Nutrition Facts
calories
422 kcal
serving Size
1 serving
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