Breakfast & Brunchculinaryhill5.0
Bacon Wrapped Water Chestnuts
Bacon Wrapped Water Chestnuts are salty, sweet, and incredibly addictive (in the best way). Top with 2-ingredient barbecue sauce and broil for a crowd-pleasing party snack recipe in just 20 minutes.
👥 8 Servings⏱️ Prep & Cook: 20 min🔥 Cook: 20 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●bowl
- ●oven
📝 Preparation Steps
1
Line a rimmed baking sheet with foil and set an oven rack on top. In a small bowl, mix brown sugar and ketchup. Set aside.
ketchup1 cup
2
Wrap each whole water chestnut in a piece of bacon and secure with a toothpick. Dredge each in sauce mixture (or brush sauce on with a pastry brush).
3
Arrange in a single layer on rack set over baking sheet. Broil on HIGH 4 to 6 inches from broiler for 5 to ⏱️ 7 minutes per side (flipping halfway), about 10 to ⏱️ 15 minutes total. Remove from oven and serve warm.
Nutrition Facts
calories
59 kcal
fat Content
1 g
serving Size
3 pieces
fiber Content
1 g
sugar Content
11 g
sodium Content
139 mg
protein Content
1 g
trans Fat Content
1 g
cholesterol Content
3 mg
carbohydrate Content
12 g
saturated Fat Content
1 g
unsaturated Fat Content
2 g
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