Breakfast & Brunchnatashaskitchen5.0
Bacon Wrapped Stuffed Dates Recipe
These incredible Bacon Wrapped Stuffed Dates make for the perfect appetizer or side dish for the Holidays. The dates combined with goat cheese, crispy bacon has so much flavor.
👥 24 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Valentina Ablaev📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●knife
📝 Preparation Steps
1
Preheat oven to 375°F. Line a baking sheet with parchment paper.
2
Using a small paring knife, pit and slice the dates in half lengthwise. Stuff dates with goat cheese.
goat cheese4 oz
3
Cut bacon strips in half. Wrap bacon around each date and place on the baking sheet with the bacon seam-side-down.
bacon (regular cut, (not thick-sliced))12 slices
4
Drizzle with honey and bake for ⏱️ 12-15 minutes or until the bacon is crispy.
honey2 Tbspbacon (regular cut, (not thick-sliced))12 slices
Nutrition Facts
calories
103 kcal
fat Content
2 g
serving Size
1 serving
fiber Content
2 g
sugar Content
17 g
sodium Content
85 mg
protein Content
3 g
trans Fat Content
0.01 g
cholesterol Content
6 mg
carbohydrate Content
20 g
saturated Fat Content
1 g
unsaturated Fat Content
1.3 g
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