Breakfast & Brunchcopykat5.0
Bacon Wrapped Green Bean Bundles
Green beans never taste so good! Fresh green beans are wrapped with bacon and a special brown sugar soy sauce is drizzled over them.
👥 10 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 20 min🔥 Cook: 15 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●skillet
- ●microwave
- ●saucepan
- ●baking dish
📝 Preparation Steps
1
Preheat oven to 350 degrees.
2
Wash green beans and carefully lay them on a paper towel and place them in the microwave to steam for about ⏱️ 90 seconds. In a large skillet, saute bacon until it is almost done, undercook the bacon, you will finish cooking the bacon in the oven.
3
Meanwhile in a small saucepan combine butter, brown sugar, Worcestershire sauce, garlic powder, and cayenne pepper. Cook and stir until the butter and brown sugar have melted and blended.
Worcestershire sauce1 tablespoon
4
Take about 5 to 6 green beans and bundle them together by wrapping one piece of bacon around the green beans. Secure bacon with a toothpick, and place into a 9 x 13-inch baking dish. Repeat until you run out of green beans or bacon.
5
Drizzle a couple of teaspoons of the seasoned butter sauce over each green bean bundle. Bake green bean bundles until the bacon is crisp. Browning of the bacon should take about ⏱️ 10 - 15 minutes. Before serving, drizzle the remaining sauce over the bacon bundles.
Nutrition Facts
calories
219 kcal
fat Content
18 g
serving Size
1 serving
fiber Content
1 g
sugar Content
8 g
sodium Content
252 mg
protein Content
3 g
cholesterol Content
39 mg
carbohydrate Content
11 g
saturated Fat Content
8 g
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